MI TIERRA BAR AND KITCHEN
13804 SW 56 ST, MIAMI, FL 33175
License #2327179
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Mixed Health Record
How is this score calculated? →MI TIERRA BAR AND KITCHEN in MIAMI currently holds an InspectFL Health Score of 79.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 30, 2026. Across those visits, DBPR recorded 22 total findings; InspectFL has detailed violation rows for 16 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on March 30, 2026 shows 10 observation rows: 1 critical, 1 major, and 8 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [13-03-4] Employee with no hair restraint while engaging in food preparation. Observed female employee in front area prepping coffee with no hair restraint. Also observed chef in kitchen with no hair restraint conducting food preparation and handling.
- [21-09-4] Wet wiping cloths used for occasional spills on equipment food- and nonfood-contact surfaces not clean. Observed on prep counter in kitchen.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled spray noise at prep sink.
- [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed at beverage station in front area and handwash sink in the kitchen next to 3CS. Also observed no sign in the male and female bathrooms.
- [50-09-4] Current Hotel and Restaurant license not displayed.
- [16-13-5] Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employee scrubbing pots with soap inside the marked rinse basin.
- [33-16-4] Open dumpster lids.
- [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed for male bathroom.
- [29-42-4] Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing four, one for hose bib and 3 for other hose bib that has a three splitter connection.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind prep sink.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
MI TIERRA BAR AND KITCHEN has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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