MI VIEJO SAN JUAN

Name: MI VIEJO SAN JUAN
Address: 7229 E COLONIAL DR, ORLANDO, FL, 32807, US
Rating: 79.8

7229 E COLONIAL DR, ORLANDO, FL 32807

License #5811514

79.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

MI VIEJO SAN JUAN in ORLANDO currently holds an InspectFL Health Score of 79.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 19, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 2 major, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on May 19, 2026 shows 7 observation rows: 2 critical, 2 major, and 3 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior oven and microwave soiled
[14-09-4] Cutting board has cut marks and is no longer cleanable. Cut board on make table closest to walk in grooved
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired 4-1-26
[53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for cook/server
[35B-01-4] Exterior door has a gap at the threshold that opens to the outside. Gap at back door
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at ware wash area or at mop sink area
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Glass reach in cooler raw chicken and raw steak over sauces

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse