🪰526,489 violations tracked across 67 Florida counties

MICHAEL ANTHONY'S PIZZA

3938 S SUNCOAST BLVD, HOMOSASSA, FL 34448

License #1901362

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

MICHAEL ANTHONY'S PIZZA in HOMOSASSA currently holds an InspectFL Health Score of 95.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 25, 2026. Across those visits, inspectors documented 4 total violations — 2 critical, 1 major, 1 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
2
Clean inspections
1
Callback visits
0
Latest clean pass
October 29, 2025

The latest inspection on February 25, 2026 shows 4 observation rows: 2 critical, 1 major, and 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
50%
Inspector notes
4
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [14-09-4] 2 cutting boards have cut marks and are no longer cleanable on cook line.
  • [50-17-3] Operating with an expired Division of Hotels and Restaurants license on 02/01/2026.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over ready-to-eat tuna salad in reach-in cooler on cook line next to handwash sink. Raw shell eggs stored over ready-to-eat spinach and raw beef stored over ready-to-eat cooked mushrooms in walk-in cooler.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink next to three compartment sink and next to pizza ovens. Employee replaced.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MICHAEL ANTHONY'S PIZZA has a strong inspection record. Would you eat here?

A record

Strong recent inspection history, but the vote is still about whether you personally trust the pattern.

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