MOCHA'S

Name: MOCHA'S
Address: 10863 E HWY 40 UNIT 1, SILVER SPRINGS, FL, 34488, US
Rating: 85.5

10863 E HWY 40 UNIT 1, SILVER SPRINGS, FL 34488

License #5202904

85.5 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

May 27, 2026 · 9 findings · 3 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

MOCHA'S in SILVER SPRINGS currently holds an InspectFL Health Score of 85.5 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on May 27, 2026. Across those visits, inspectors documented 18 total violations — 5 critical, 6 major, 7 minor.

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Record snapshot

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 14, 2025

The latest inspection on May 27, 2026 shows 9 observation rows: 3 critical, 3 major, and 3 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

75%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

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Community pulse

Would you eat here?

MOCHA'S looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Warning Issued
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Side of ice machine with mold like substance, employee started cleaning the machine.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. At the new bar area.
[25-05-4] Single-service articles improperly stored. Cases of cups on floor.
[28-12-4] Establishment operating with changed menu and/or increased seating without septic system approval for such change. Bar area added with 26 seats added, total amount of seats for establishment is 52. Seating change evaluation form provided
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw shell eggs stored above ham, Manager moved.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler at the coon line turkey 47F, manager moved to freezer, turkey stored above filling line, in walk-in cooler milk 60F, manager moved to freezer.
[31A-11-4] Handwash sink used for purposes other than handwashing. Female employee dumped milk in sink at the back prep area.
[51-14-7] No plan review submitted and approved - bar area added. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. New bar area added on right side of the building, handwash sink installed with hot and Cold water available.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Reach-in cooler at the cook line, chicken cooked 05/24/26 no date marked also Hot holding chicken, manager dated.