🪰526,489 violations tracked across 67 Florida counties

MR CHUBBY'S WINGS

150 VALLEY CIRCLE, PONTE VEDRA BEACH, FL 32082

License #6501339

🍗 Wings/Chicken ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
80.4 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

MR CHUBBY'S WINGS in PONTE VEDRA BEACH currently holds an InspectFL Health Score of 80.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 21, 2026. Across those visits, inspectors documented 19 total violations — 6 critical, 1 major, 12 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
1
Callback visits
0
Latest clean pass
November 18, 2025

The latest inspection on May 21, 2026 shows 10 observation rows: 3 critical, 1 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
67%
Inspector notes
19
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Administrative complaint recommended
  • [35A-02-7] Live, small flying insects found Observed one live flying insects inside kitchen.
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed 1 tuna filet in a reduce oxygen package fully thawed in walk-in cooler.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk-in freezer causing damage to the door
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed Cutting boards stained with food debris.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk-in freezer gaskets soiled with black/green mold like substance Observed reach in cooler on cook line soiled with food debris
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed make line reach in cooler: burger (50F - Cold Holding); shrimp (46F - Cold Holding). Person in charge state they had them out for approximately 20 mins to make orders.
  • [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 1 tuna filet in a reduce oxygen package fully thawed in walk-in cooler.
  • [14-11-5] Equipment in poor repair. Observed gaskets on walk-in freezer torn
  • [35A-03-4] Dead roaches on premises. Observed one dead roach on floor under triple sink Observed one dead roach inside sanitizer basin of triple sink. Person in charge removed both roaches from premises.
  • [35B-05-4] Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed back door left open for order deliver without bug prevention devices or screen. Discussed with person in charge.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MR CHUBBY'S WINGS has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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