🪰526,489 violations tracked across 67 Florida counties

MULLIGAN'S

165 WEKIVA SPRINGS RD #193, LONGWOOD, FL 32779

License #6903245

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
91 Grade B / 100

Solid Health Score

How is this score calculated? →
Quick take

MULLIGAN'S in LONGWOOD currently holds an InspectFL Health Score of 91 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on September 24, 2025. Across those visits, inspectors documented 30 total violations — 3 critical, 1 major, 26 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on September 24, 2025 shows 11 observation rows: 2 critical, 0 major, and 9 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
30
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [01B-36-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale.
  • [03D-02-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. - chili datemarked 9/23 (49f-53f - Cooling) - chicken wings (45f-47f - Cooling)
  • [35A-03-4] Dead roaches on premises. - 1 on floor near fryer - 1 on floor near back door - 1 on floor near broken cooler
  • [36-22-4] Floor area(s) covered with standing water. - next to ice machine
  • [29-49-6] Standing water in bottom of reach-in-cooler. - fry station cooler - cookline cooler
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - floor mounted fan dusty.
  • [14-34-4] Interior of microwave with rust that has pitted the surface
  • [36-17-5] Floor tiles missing and/or in disrepair. - throughout kitchen
  • [14-01-5] Bowl or other container with no handle used to dispense food. - plastic bowl used to scoop bulk flour
  • [14-11-5] Equipment in poor repair. - door sagging at fry station cooler. Gapped at top when closed
  • [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - throughout kitchen
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

MULLIGAN'S looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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