NARCOBOLLO RESTAURANT

Name: NARCOBOLLO RESTAURANT
Address: 2557 NW 79 AVE, MIAMI, FL, 33122, US

2557 NW 79 AVE, MIAMI, FL 33122

License #2328789

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

B 88.3/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Administrative complaint recommended
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[05-06-4] Probe thermometer not accurate within plus or minus 2 degrees Fahrenheit. Observed probe thermometer stop on 60°F at calibration.
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed sour cream made onsite not labeled. Operator removed sour cream containers **Corrective Action Taken**
[08B-38-4] Food stored on floor. Observed tostones, beef, stored in the walk in freezer floor. **Repeat Violation**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. **Corrected On-Site**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed coconut rice (57 F - Cold Holding) inside of the walk in cooler according to chef stored since yesterday. **Repeat Violation** **Admin Complaint**
[08B-38-4] Food stored on floor. Observed tostones, beef, stored in the walk in freezer floor. **Repeat Violation**
[02D-03-4] Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed sour cream made onsite not labeled. Operator removed sour cream containers **Corrective Action Taken**

Inspection Completed - No Further Action
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water in the kitchen area.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
[08B-12-5] Stored food not covered. Observed sugar, coffee containers not covered at the front counter area.
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of the walk in freezer
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Scrambled eggs mixed (49 F - Cold Holding) stored inside of the walk in cooler since Saturday
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil in standing water in the kitchen area.