NICOYA GRILLS FOOD TRUCK

Name: NICOYA GRILLS FOOD TRUCK
Address: 4333 ST AUGUSTINE RD STE 6, JACKSONVILLE, FL, 32207, US
Rating: 88.6

4333 ST AUGUSTINE RD STE 6, JACKSONVILLE, FL 32207

License #2652908

🚚 Catering/Food Truck ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

88.6 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

NICOYA GRILLS FOOD TRUCK in JACKSONVILLE currently holds an InspectFL Health Score of 88.6 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on May 15, 2026. Across those visits, inspectors documented 9 total violations — 2 critical, 2 major, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

January 21, 2026

The latest inspection on May 15, 2026 included 2 critical violations, 1 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[25-32-4] Reuse of single-service or single-use articles. Operator reusing milk jug to store cacao drink in reach in cooler
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Homemade cacao drink stored in reach in cooler not date marked and employee stated was prep on Tuesday of this week.
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked pork (103-116F - Hot Holding); cooked beef (121-127F - Hot Holding), both items stored in steam table and place there approximately 1 hr ago after cooking. Steam table was turned on recently and filled with water and reading @ 135F ambient water temperature under bottom of pan. Manager voluntarily discarded instead of reheating product because didnt want to get to dry out after reheating again.
[13-07-4] Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
[41-10-4] Toxic substance/chemical improperly stored. Plastic bottle of hand sanitizer stored on top of flip top reach in cooler. Moved by manager.

Community reaction

What do locals think?

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Community pulse