NO NAME PUB
30831 WATSON BLVD, BIG PINE KEY, FL 33043
License #5400281
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Mixed Health Record
How is this score calculated? →NO NAME PUB in BIG PINE KEY currently holds an InspectFL Health Score of 78 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, inspectors documented 12 total violations — 6 critical, 1 major, 5 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on March 4, 2026 included 4 critical violations, 0 major, and 3 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Imported DBPR observations appear directly inside inspection entries when available.
- •When note coverage is missing, the official violation record still stays visible.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Inspection Completed - No Further Action
- [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Observed cooked sausage (57F - Cold Holding); diced ham (54F - Cold Holding) at reach in cooler at pizza station. As per employee, cooked sausage placed inside unit on the previous day. Observed cook place roasted peppers on salad with bare hands.
- [09-01-4] Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed cook place roasted peppers on salad with bare hands.
- [14-01-5] Bowl or other container with no handle used to dispense food. Observed plastic cup stored in container of sangria at walk in cooler. Manager removed item.
- [21-12-4] Wet wiping cloth not stored in sanitizing solution between uses. Observed on preparation table across from pizza station and cook line. Manager removed cloths.
- [51-15-4] Establishment increased seating without providing written approval from the local fire authority and wastewater provider. A tiki bar has been added with additional 50+ seats establishment is licensed for 30 seats . Seating evaluation form was emailed several times at previous inspections.
- [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef patties stored over tater tots at reach in cooler at cook line. Manager rearranged products.
- [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked sausage (57F - Cold Holding); diced ham (54F - Cold Holding) at reach in cooler at pizza station. As per employee, cooked sausage placed inside unit on the previous day and ham inside unit less than 2 hours.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
NO NAME PUB has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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