NOVU FUSION CUISINE
2475 NW 95 AVE STE 7, DORAL, FL 33172
License #2333689
🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurateSign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? →NOVU FUSION CUISINE in DORAL currently holds an InspectFL Health Score of 79.5 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 24, 2026. Across those visits, inspectors documented 18 total violations — 2 critical, 3 major, 13 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 24, 2026 shows 13 observation rows: no critical rows, 2 major, and 11 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed mahi portions corvina fillets thawing in ROP past walk in cooler, temped 35°F
- [14-09-4] Cutting board has cut marks and is no longer cleanable. Observed at some working tables.
- [23-24-4] Buildup of food debris/soil residue on equipment door handles.
- [08B-38-4] Food stored on floor. Observed at walk in cooler.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards heavily soiled at prep table.
- [36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed over dry storage area and mop sink.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled surface dome soiled Gasket at some cooling units.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed next to stove area.
- [42-01-4] Wet mop not stored in a manner to allow the mop to dry.
- [02D-01-5] Working containers of food removed from original container not identified by common name. Observed storage containers of salt and sugar not labeled
- [36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed at entrance of walk in cooler area.
- [02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed raw cut chicken and beef containers not date marked, as per manager for less than 48 hours, coached staff on proper food labeling requirements.
- [36-17-5] Floor tiles missing and/or in disrepair. Observed across cook line area.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
NOVU FUSION CUISINE has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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Other options in DORAL
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