OBS RESTAURANT & LOUNGE
1750 N HWY 17, DELAND, FL 32720
License #7405419
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
OBS RESTAURANT & LOUNGE in DELAND currently holds an InspectFL Health Score of 90 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 9, 2026. Across those visits, DBPR recorded 10 total findings; InspectFL has detailed violation rows for 9 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on July 9, 2026 shows 9 observation rows: no critical rows, 2 major, and 7 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then add what you actually saw.
Would you eat here?
OBS RESTAURANT & LOUNGE looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler in wash ware area, opened 48 hours ago, operator updated.
- [21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength.0 ppm.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Walk in cooler air curtain soiled with dirt
- [08B-38-4] Food stored on floor. Bucket of chicken on walk in cooler floor.
- [14-11-5] Equipment in poor repair. Storage area freezer chest gasket torn.
- [31B-04-4] No handwashing sign provided at employee bathrooms and kitchen hand sink used by food employees.operator placed signs, .
- [14-33-4] Kitchen reach-in cooler shelves with rust that has pitted the surface.
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -bar soda gun nozzle soiled with food debris, -cook line make table unit , cutting board soiled and grooved. Operator replaced .
- [29-08-4] Plumbing system in disrepair. AC unit hose draining into a bucket on table top.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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American
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