OLE OLE STEAKHOUSE

Name: OLE OLE STEAKHOUSE
Address: 626 LINCOLN RD, MIAMI BEACH, FL, 33139, US

626 LINCOLN RD, MIAMI BEACH, FL 33139

License #2322983

🥩 Steakhouse ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

F 63.5/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

6.5 points to reach C grade

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting.
[14-11-5] Equipment in poor repair. Observed the pizza reach in coolers gaskets falling off.
[10-12-5] In-use ice scoop stored on soiled surface between uses. Observed on the ice machine. The manager moved it. **Corrected On-Site**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed several reach in cooler and walk in cooler gaskets soiled.
[14-17-4] Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation**
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over sauces in the upright refrigerator. The manager moved the eggs to the bottom shelf. **Corrected On-Site**
[12A-09-4] Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed a cook drink from a cup and then continued to cook with the same gloves on.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed the hand washing sink at the bar being used to rinse off utensils and dirty cups in it.
[01C-03-4] Oyster tags not marked with last date served.
[02A-01-5] Raw or undercooked oysters offered and establishment has no consumer advisory sign provided on wall, menu, placard, table tent or by any other written means. Raw animal foods must be fully cooked prior to service. Form provided via email. The manager printed it and posted it.

Inspection Completed - No Further Action
[08A-11-5] Raw animal food stored over canned/bottled drinks. **Corrected On-Site**
[24-06-4] Clean utensils or equipment stored in dirty drawer or rack. Observed clean dishes stored on rusting shelves.
[35A-03-4] Dead roaches on premises. Observed two dead roaches in different locations. Moved equipment and didnt observe any live roaches.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a water bottle on top of preparation reach in cooler. The manager removed it. **Corrected On-Site**
[36-24-5] Hole in or other damage to wall. Observed several tiles missing on the walls at the warehouse washing area.
[10-14-5] Ice bucket stored on floor between uses. The manger put them in a shelf. **Corrected On-Site** **Repeat Violation**
[10-20-4] In-use tongs stored on equipment door handle between uses. Observed on the oven door the cook removed them. **Corrected On-Site** **Repeat Violation**
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. The manager put up a sign. **Corrected On-Site**
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the bottom of the upright cooler by the bar soiled.
[14-17-4] Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**
[02D-01-5] Working containers of food removed from original container not identified by common name. Observed several plastic squeeze bottles with different liquids not labeled at the cook line.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed the soda gun nozzles are soiled at the bar.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed a gallon of orange juice on top of the sink. The manager removed it. **Corrected On-Site**