🪰75,275 violations tracked across 67 Florida counties

PAPA JOE'S PIZZA

766 MARILEE PL STE 100, THE VILLAGES, FL 32163

License #7000681

91 Grade B / 100

Solid Health Score

How is this score calculated? →
Latest inspection
August 12, 2026 · 5 findings · 2 critical
Food-Licensing Inspection
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 12, 2026 shows 4 observation rows: 2 critical, 1 major, and 1 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
4
Coverage note
Inspector notes linked where available

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What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided the operator with the DBPR HR 5030-104. The operator posted.
  • [35A-02-8] Live, small flying insects found. In the kitchen of Papa Joes Pizza: 1 live fly, sitting on the bag in the box beverage mix 1 live fly, at the service area. The operator killed the flies, swept them up, and sanitized the area.
  • [51-13-4] No Heimlich maneuver/choking sign posted. Provided the operator with the DBPR HR form 5030-105. The operator posted.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator removed the cheese and stored in walk in cooler to get right temp. shredded cheese time taken at 2:38 pm (46F - Cold Holding); shredded cheese Recheck time 3:30 pm (41F - Cold Holding).
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

PAPA JOE'S PIZZA looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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