PETIT SWEETS BY LU

Name: PETIT SWEETS BY LU
Address: 3441 COLONIAL BLVD UNIT 9, FORT MYERS, FL, 33966, US
Rating: 84.8

3441 COLONIAL BLVD UNIT 9, FORT MYERS, FL 33966

License #4607817

🍦 Dessert/Ice Cream ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

84.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

PETIT SWEETS BY LU in FORT MYERS currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 17, 2026. Across those visits, inspectors documented 11 total violations — 2 critical, 5 major, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 17, 2026 shows 5 observation rows: 1 critical, 3 major, and 1 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed drink cup stored in reach in cooler above food to be served to public. Observed employee cell phone on prep table at kitchen entrance.
[41-10-4] Toxic substance/chemical improperly stored. Can of WD-40 stored next to dishes and single service bakeware. The operator relocated.
[31A-11-4] Handwash sink used for purposes other than handwashing. Observed cake cutter in handwash sink near kitchen entrance. The operator removed the item.
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed chicken pastry (118F - Hot Holding); beef pastry (118F - Hot Holding) in front display case. Provided time as a public health control forms to operator during inspection.
[02C-04-5] Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed frozen soup and pastry in reach in freezer not date marked.

Community reaction

What do locals think?

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Community pulse