PHILLY STEAK SUB SHOP

Name: PHILLY STEAK SUB SHOP
Address: 6025 MIRAMAR PKWY, MIRAMAR, FL, 33023, US
Rating: 92

6025 MIRAMAR PKWY, MIRAMAR, FL 33023

License #1610509

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

92 Grade B / 100

Solid Health Score

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Latest inspection

August 13, 2026 · 4 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

PHILLY STEAK SUB SHOP in MIRAMAR currently holds an InspectFL Health Score of 92 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2026. Across those visits, inspectors documented 4 total violations — 1 critical, 2 major, 1 minor.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on August 13, 2026 shows 4 observation rows: 1 critical, 2 major, and 1 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

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Critical Major Minor

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Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[08A-04-5] Raw animal food stored over or with unwashed produce. Observed in walk in cooler, raw shell eggs over cut produce. Operator relocated produce.
[14-11-5] Equipment in poor repair. Observed walk in cooler and flip top line cooler at 43°F.
[16-26-4] Three-compartment sink used to clean hands.
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed house sliced cheese and sliced onions, prepared 25-36 hours prior, no date marks.

Community reaction

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Community pulse