PICASSO'S

Name: PICASSO'S
Address: 10503 SAN JOSE BLVD STE 1 & 2, JACKSONVILLE, FL, 32257, US
Rating: 87

10503 SAN JOSE BLVD STE 1 & 2, JACKSONVILLE, FL 32257

License #2614411

87 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

July 7, 2026 · 8 findings · 2 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

PICASSO'S in JACKSONVILLE currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 7, 2026. Across those visits, inspectors documented 8 total violations — 2 critical, 1 major, 5 minor.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 7, 2026 shows 8 observation rows: 2 critical, 1 major, and 5 minor.

Official recordInspection data quality

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Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

PICASSO'S looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[14-71-4] Duct tape used to repair nonfood-contact surface. Observed multiple containers repaired with duct tape. Person in charge states has new containers on order.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda plates soiled at soda station.
[41-10-4] Toxic substance/chemical improperly stored. Observed chemical spray bottle stored on case of condiments near back door storage. Person in charge moved to appropriate location.
[53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Several employees with expired training,
[08B-04-4] Open condiments provided for self-service not properly protected. Lemons for self service at soda station not properly protected, no hinged lid.
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler sauce, meatballs at 44-48F. Person in charge states lost power this morning, have been in and out of unit. Other items in unit 43F or below, ambient temperature of unit 40F by end of inspection. Person in charge discarded sauce.
[09-07-5] Food employee not using the two additional control measures after washing hands as required by the Alternative Operating Procedure for bare hand contact with ready-to-eat food. No bare hand contact allowed with ready-to-eat food. Observed employee working under AOP utilizing bare hand contact with pizza toppings wash hands with no secondary control measure. No antiseptic at hand wash sink. Person in charge provided antiseptic.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees. Missing hand wash signs at hand wash sinks.