PIO PIO 2 LLC

Name: PIO PIO 2 LLC
Address: 2594 MAGUIRE ROAD UNIT 13, OCOEE, FL, 34761, US
Rating: 77.4

2594 MAGUIRE ROAD UNIT 13, OCOEE, FL 34761

License #5813874

🫔 Latin American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

77.4 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

PIO PIO 2 LLC in OCOEE currently holds an InspectFL Health Score of 77.4 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on April 13, 2026. Across those visits, inspectors documented 19 total violations — 5 critical, 4 major, 10 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 13, 2026 included 2 critical violations, 1 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

67%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[08A-04-5] Raw animal food stored over or with unwashed produce. Employee removed raw eggs from over unwashed produce in walk in cooler.
[16-46-4] Old labels stuck to food containers after cleaning. Employee removed labels on clean dishes in ware washing area during inspection.
[50-09-4] Current Hotel and Restaurant license not displayed.
[14-01-5] Bowl or other container with no handle used to dispense food. Employee removed cup in bulk container of corn flour in dry storage.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained with food debris on reach in cooler on cook line.
[50-17-3] Operating with an expired Division of Hotels and Restaurants license.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed cook with no hair restraint.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse