PIZZA HUT 4259

Name: PIZZA HUT 4259
Address: 5751 MAIN ST STE 106, JACKSONVILLE, FL, 32208, US
Rating: 87

5751 MAIN ST STE 106, JACKSONVILLE, FL 32208

License #2613499

87 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

July 13, 2026 · 11 findings · 2 critical

Complaint Full

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

PIZZA HUT 4259 in JACKSONVILLE currently holds an InspectFL Health Score of 87 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 13, 2026. Across those visits, DBPR recorded 11 total findings; InspectFL has detailed violation rows for 9 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 13, 2026 shows 9 observation rows: 2 critical, 0 major, and 7 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

PIZZA HUT 4259 looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗

Disposition: Inspection Completed - No Further Action
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor of walk in freezer preventing seal.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. On shelf opposite three compartment sink, clean plastic containers stacked while wet.
[29-11-4] Water leaking from pipe and/or faucet/handle. Pipe under three compartment sink leaking into container under sink.
[51-18-6] No copy of latest inspection report available. No copy of the past inspection available.
[16-46-4] Old labels stuck to food containers after cleaning. On shelf opposite three compartment sink, clean containers with old stickers attached.
[41-10-4] Toxic substance/chemical improperly stored. Container of sanitizer solution stored over clean trays on the storage shelf. Operator relocated.
[36-73-4] Floor, walls and ceiling soiled/has accumulation of debris. Floor under equipment on cook line and under shelves of ware washing area with grease and debris build up. Wall at end of cook line closest the front counter with dust build up. Ceiling air vent at end of pizza oven with dust build up.
[22-45-4] Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing old food debris from pizza ring former then return the ring to the pizza make line without a wash and sanitize step. Discussed with operator.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over fryers and pizza oven with dust build up. Shelf over fryers with debris build up.