PIZZA HUT

Name: PIZZA HUT
Address: 750 US HWY 50 E, CLERMONT, FL, 34711, US
Rating: 79.8

750 US HWY 50 E, CLERMONT, FL 34711

License #4500502

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

79.8 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

PIZZA HUT in CLERMONT currently holds an InspectFL Health Score of 79.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on March 11, 2026. Across those visits, inspectors documented 16 total violations — 4 major, 12 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 11, 2026 had no critical findings, but inspectors still documented 3 major and 10 minor violations.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions. -behind ice machine
[33-16-4] Open dumpster lid.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -filter over fryers -wipe down exterior of all reach in coolers/freezers
[29-20-5] Standing water or very slow draining water in handwash sink by dish area
[36-24-5] Holes in or other damage to wall beside mop sink
[51-13-4] No Heimlich maneuver/choking sign posted. -provided copy to operator
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -walk in cooler shelves have residue buildup -interior of upright reach in coolers across from pizza oven -plastic guard on ice machine -interior of the spray hose at triple sink
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. -behind pizza oven, reach in coolers beside pizza oven, and dish area
[33-34-4] Storage area not maintained clean and organized. -outside storage shed
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided copy to operator
[14-11-5] Equipment in poor repair. -bottom of ice machine -fryer basket
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. -operator hung to dry
[46-01-4] Marked exit/path to marked exit blocked. For reporting purposes only. -blocked by rolling cart, operator moved.

Community reaction

What do locals think?

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Community pulse