PIZZA ON THE BEACH
107 COMMERCIAL BLVD, LAUD BY THE SEA, FL 33308
License #1624120
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Solid Health Score
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
PIZZA ON THE BEACH in LAUD BY THE SEA currently holds an InspectFL Health Score of 85 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 16, 2026. Across those visits, DBPR recorded 17 total findings; InspectFL has detailed violation rows for 14 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on July 16, 2026 shows 14 observation rows: 1 critical, 1 major, and 12 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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What do locals think?
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Would you eat here?
PIZZA ON THE BEACH looks fairly solid on paper. Would you eat here?
Solid overall, with enough history that people may still weigh the details differently.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [10-12-5] In-use ice scoop stored in visibly soiled container between uses.
- [36-64-5] Objectionable odor in mens bathroom.
- [38-07-4] Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Back prep/storage area.
- [03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided Time as a Public Health control form to operator. Operator filled out during inspection.
- [08B-38-4] Food stored on floor. Cases of water in plastic bottles stored on floor in walk in cooler.
- [29-11-4] Water leaking from walk in cooler fan area.
- [23-24-4] Buildup of food debris/soil residue on equipment door handles and gaskets - Pizza prep flip top, storage area area chest freezer and storage area flip top.
- [14-36-5] Interior of refrigerator in disrepair/has exposed insulation - lower door on pizza area flip top.
- [14-11-5] Equipment in poor repair. Missing/torn gaskets - Pizza prep flip top.
- [12A-07-5] Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee used cash register - then put on gloves and prepared an order without first washing hands. Reviewed proper procedures and employee washed hands.
- [08B-52-4] Food stored under dripping water line. Walk in cooler fan- cases of mozzarella stored under dripping water from circulation fan area.
- [22-16-4] Reach-in cooler interior/shelves have accumulation of soil residues. Pizza prep flip top.
- [36-73-4] Floor soiled/has accumulation of debris. Under all dry storage shelving.
- [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Lid of front counter ice machine. 2. Fan on wall visibly soiled. 3. Portable AC unit visibly soiled.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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