PIZZAFIORE

Name: PIZZAFIORE
Address: 9540 NE 2ND AVE, MIAMI SHORES, FL, 33138, US

9540 NE 2ND AVE, MIAMI SHORES, FL 33138

License #2327697

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

C 70/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

⚠️ 1 point from an F grade

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[36-73-4] Floor soiled/has accumulation of debris. Through the kitchen and by the large mixer by the walk in cooler.
[22-16-4] Reach-in coolers and walk in cooler interior/shelves have accumulation of soil residues.
[14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
[12A-20-4] Employee washed hands with no soap. Observed employee wash hands at the three compartment sink with no soap and the. Wash hands at the hand washing sink next to the three compartment sink. Inspector coached employees on where to wash every time and with soap. **Corrected On-Site**
[08A-04-5] Raw animal food stored over or with unwashed produce. Walk in cooler: raw burger patties stored above whole green bell peppers Discussed with the operator, the proper storage of food. Provided the handout. **Corrected On-Site**
[53B-15-4] Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Observed employee wash hands at the three compartment sink with no soap and the. Wash hands at the hand washing sink next to the three compartment sink. Inspector coached employees on where to wash every time and with soap. **Corrected On-Site**
[12A-03-4] Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hands at the three compartment sink with no soap and the. Wash hands at the hand washing sink next to the three compartment sink. Inspector coached employees on where to wash every time. **Corrected On-Site**
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided the handout by email.
[31A-09-4] Handwash sink not accessible for employee use at all times. A black bustub stored on the hand washing by the cookline. **Corrected On-Site**
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Front counter **Corrected On-Site**
[31B-03-4] No soap provided at handwash sink. Front counter **Repeat Violation**