PJS SANDWICH SHOP

Name: PJS SANDWICH SHOP
Address: 12342 US HWY 301N, PARRISH, FL, 34219, US
Rating: 96.3

12342 US HWY 301N, PARRISH, FL 34219

License #5102842

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PJS SANDWICH SHOP in PARRISH currently holds an InspectFL Health Score of 96.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, inspectors documented 4 total violations — 2 critical, 2 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

August 13, 2025

The latest inspection on February 24, 2026 shows 4 observation rows: 2 critical, 0 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

50%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-05-4] Cardboard used to line food-contact shelves. Observed cardboard used to line dry storage shelves containing a bag of onions. Instructed operator on proper materials to use.
[41-10-4] Toxic substance/chemical improperly stored. Observed a box of chemicals stored over a box of drink mix in the ware washing area. Instructed operator on proper chemical storage.
[12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Observed an opened employee drink in the back dry storage cooler. Instructed operator on its proper storage.
[12A-19-4] Employee washed hands with cold water. Observed and employee washing their hands with cold water. Operator had them wash their hands with hot water.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse