PRESS BOX SPORTS EMPORIUM INC

Name: PRESS BOX SPORTS EMPORIUM INC
Address: 222 S DALE MABRY, TAMPA, FL, 336092817, US
Rating: 95.9

222 S DALE MABRY, TAMPA, FL 336092817

License #3902836

95.9 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PRESS BOX SPORTS EMPORIUM INC in TAMPA currently holds an InspectFL Health Score of 95.9 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on July 28, 2025. Across those visits, DBPR recorded 13 total findings; InspectFL has detailed violation rows for 11 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 28, 2025 shows 7 observation rows: no critical rows, 1 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards stored on shelves stained at time of inspection.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters are soiled at time of inspection.
[36-34-5] Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed stained ceiling tiles in dining room near restrooms at time of inspection.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee black satchel stored on canned goods shelf next to employee lockers at time of inspection.
[08B-38-4] Food stored on floor. Observed large pans of prepared wings stored on walk in cooler floor at time of inspection. Operator had employees move to shelves during inspection.
[51-11-4] Carbon dioxide tank not adequately secured. Observed tank by back door not secured at time of inspection.
[10-14-5] Ice bucket/shovel stored on floor between uses. Observed ice buckets stored on floor in front of ice machine at time of inspection

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse