PROPER RESTAURANT & BAR

Name: PROPER RESTAURANT & BAR
Address: 12805 US HWY 98 E STE E101, INLET BEACH, FL, 32461, US
Rating: 95.3

12805 US HWY 98 E STE E101, INLET BEACH, FL 32461

License #7602206

95.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

PROPER RESTAURANT & BAR in INLET BEACH currently holds an InspectFL Health Score of 95.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on January 15, 2026. Across those visits, inspectors documented 5 total violations — 1 critical, 2 major, 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle stored in quinoa at make bar. Chef removed handle from food.
[41-10-4] Toxic substance/chemical improperly stored. Bottle of 409 stored on food contact surface between hand sink and tea dispensers in wait station. Manager removed chemical from surface.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Chef directed employee to empty and clean/sanitize ice machine..
[31A-11-4] Handwash sink used for purposes other than handwashing. Cup stored in hand sink in wait station. Manager removed cup from sink.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse