🪰93,022 violations tracked across 67 Florida counties

QUIZNOS DOWNTOWN

214 N HOGAN ST, JACKSONVILLE, FL 32202

License #2612844

🍟 Fast Food ℹ️
82 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 21, 2026 · 12 findings · 1 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 21, 2026 shows 12 observation rows: 1 critical, 4 major, and 7 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
12
Coverage note
Inspector notes linked where available

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Community pulse

Would you eat here?

QUIZNOS DOWNTOWN has some meaningful issues on record. Would you still eat here?

C record

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [21-08-4] Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) in prep area. Operator emptied bucket.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket on walk-in-cooler soiled.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand wash sink next to triple sink. Operator replenished paper towels.
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall between prep table and reach-in cooler at sandwich make station soiled.
  • [01B-01-4] Dented/rusted cans present. See stop sale. Observed can of olives dented and pinched in corners of dent on dry food storage shelf. See stop sale.
  • [36-24-5] Hole in or other damage to wall. Observed hole in wall between triple sink and mop sink.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on shelf and door in walk in freezer.
  • [02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed container of commercially processed Tzatziki sauce in reach-in cooler opened yesterday morning not date marked. Operator date marked tzatziki sauce.
  • [14-05-4] Cardboard used to line food-contact shelves. Observed cardboard lining multiple shelves in walk-in-cooler.
  • [25-05-4] Single-service articles improperly stored. Observed box of single use straws stored on chemical storage shelf next to two spray cans containing toxic substance. Operator removed straws from chemical shelf to properly store.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards on both reach-in coolers on front make station soiled/ stained. Also, ice chute on self dispensing soda machine in dining area soiled with mold like substance.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Observed hand wash sink next to triple sink blocked by shelving. discussed with operator not enough space for person to fit through to wash hands.
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