R U HUNGRY WORKING KICHEN COMMISSARY

Name: R U HUNGRY WORKING KICHEN COMMISSARY
Address: 219 NW 10 AVE, GAINESVILLE, FL, 32601, US
Rating: 85.1

219 NW 10 AVE, GAINESVILLE, FL 32601

License #1150395

🚚 Catering/Food Truck ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

85.1 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

R U HUNGRY WORKING KICHEN COMMISSARY in GAINESVILLE currently holds an InspectFL Health Score of 85.1 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 13, 2026. Across those visits, DBPR recorded 11 total findings; InspectFL has imported detailed violation rows for 10 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 13, 2026 had no critical findings, but inspectors still documented 4 major and 3 minor violations.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero imported notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-71-4] Duct tape used to repair nonfood-contact surface. Used to fix rice cooker handle.
[28-09-5] Mobile food dispensing vehicle disposing liquid waste improperly. Food truck hooked up to a portable grey water tank.
[02C-03-5] Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Opened milk from 2 days ago no date, manager dated.
[11-27-4] Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
[48-04-4] Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 15-20lb propane tank inside back area of truck.
[25-05-4] Single-service articles improperly stored. Box of Togo lids on floor in back of truck.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Fan guard soiled inside reach in cooler. Can opener blade soiled. Interior chest reach in freezer soiled.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse