REJOICE TAMARAC

Name: REJOICE TAMARAC
Address: 8001 W MCNAB RD, TAMARAC, FL, 33321, US
Rating: 83.9

8001 W MCNAB RD, TAMARAC, FL 33321

License #1622381

83.9 Grade C / 100

Mixed Health Record

How is this score calculated? →

Quick take

REJOICE TAMARAC in TAMARAC currently holds an InspectFL Health Score of 83.9 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on February 24, 2026. Across those visits, inspectors documented 8 total violations — 1 critical, 3 major, 4 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on February 24, 2026 included 1 critical violation, 2 major, and 2 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[03F-02-5] Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. -Observed at 9:22 a.m., no time mark on empanadas held using time as a public health control. Per operator, items placed in unit at 9:00 a.m. Operator correctly time marked items.
[29-08-4] Plumbing system in disrepair. Observed water constantly draining from handwashing sink at front line.
[41-17-4] Spray bottle containing toxic substance not labeled. Observed an unlabeled spray bottle with sanitizer in kitchen area. Operator labeled
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on beef pies stored in walk in cooler. Per operator, pies cooked on 02/21/2026.
[08B-38-4] Food stored on floor. -Observed containers with drinks stored on walk in cooler floor. Operator removed and stored on shelf.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse