🪰514,879 violations tracked across 67 Florida counties

RIPTIDES RAW BAR AND GRILL

869 S ATLANTIC AVE, ORMOND BEACH, FL 32176

License #7400298

🦞 Seafood ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
75.1 Grade C / 100

Mixed Health Record

How is this score calculated? →
Quick take

RIPTIDES RAW BAR AND GRILL in ORMOND BEACH currently holds an InspectFL Health Score of 75.1 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on May 14, 2026. Across those visits, inspectors documented 37 total violations — 2 critical, 8 major, 27 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on May 14, 2026 had no critical findings, but inspectors still documented 2 major and 5 minor violations.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Imported observations
37
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • •Imported DBPR observations appear directly inside inspection entries when available.
  • •When note coverage is missing, the official violation record still stays visible.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Call Back - Complied
  • [14-09-4] Cutting board has cut marks and is no longer cleanable.
  • [36-73-4] Floor soiled/has accumulation of debris at cookline.
  • [22-08-4] Interior of hot holding cabinet has accumulation of black substance/grease/food debris.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -racks in walk in cooler soiled with old food debris. -door tracks on walk in cooler have accumulation of old food debris. -wire shelving in kitchen soiled with food debris. -grease build up on fryer, table under flat grill and side of oven. -hood filters soiled. -shelf under microwave soiled. -exterior of food storage containers soiled.
  • [29-49-6] Standing water in bottom of reach-in-cooler.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

RIPTIDES RAW BAR AND GRILL has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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