ROSSINI BY ROCCO

Name: ROSSINI BY ROCCO
Address: 18101 MURDOCK CIR, PORT CHARLOTTE, FL, 33948, US
Rating: 91.2

18101 MURDOCK CIR, PORT CHARLOTTE, FL 33948

License #1801930

🍕 Pizza/Italian ℹ️

91.2 Grade B / 100

Solid Health Score

How is this score calculated? →

Latest inspection

March 25, 2026 · 7 findings · 1 critical

Routine - Food

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Critical

Highest-priority rows.

Major

Worth checking for repeats.

Minor

Usually lower-risk context.

Quick take

ROSSINI BY ROCCO in PORT CHARLOTTE currently holds an InspectFL Health Score of 91.2 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has been inspected 5 times from Florida DBPR, with the most recent inspection on March 25, 2026. Across those visits, inspectors documented 21 total violations — 1 critical, 3 major, 17 minor.

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Record snapshot

What stands out in this inspection history

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Inspections on file

Clean inspections

Callback visits

Latest clean pass

May 13, 2024

The latest inspection on March 25, 2026 shows 7 observation rows: 1 critical, 0 major, and 6 minor.

Official recordInspection data quality

DBPR source + data confidenceWhat’s powering this page

Official source: DBPR

Inspection coverage

80%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

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•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

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DBPR

Community reaction

What do locals think?

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Community pulse

Would you eat here?

ROSSINI BY ROCCO looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Met Inspection Standards
[06-09-1] Commercially processed reduced oxygen packaged snapper bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
[50-09-4] Current Hotel and Restaurant license not displayed. Observed the operating license on display expired 12/1/2025.
[12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an employee beverage stored on a food preparation surface on the cook line. The employee properly stored the beverage.
[40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed an employee cell phone stored on a food preparation surface on the cook line. The employee properly stored the cell phone.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. Observed plastic cups stored stacked wet behind the bar.
[31B-04-4] No handwashing sign provided at a hand sink used by food employees near the three compartment sink.
[41-07-4] Container of medicine improperly stored. Observed bottles of medicine stored in a metal container with salt and pepper. The medicine was removed and properly stored.