🪰75,275 violations tracked across 67 Florida counties

ROYAL SUSHI GRILL AND THAI

1816 S RIDGEWOOD AVE, EDGEWATER, FL 32141

License #7407405

🍱 Japanese/Sushi ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
July 23, 2026 · 6 findings · 2 critical
Routine - Food (follow-up)
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
2
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 23, 2026 shows 4 observation rows: 2 critical, 0 major, and 2 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
14
Coverage note
Inspector notes linked where available

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What you’ll see here
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  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Call Back - Admin. complaint recommended
  • [01B-02-5] lettuce ambient cooling 5 hours in 5 gallon bucket 55F. . Boba 82F made at around noon 5 hours ago, moved to cooler, and out for most of the rest of the time per person in charge.
  • [14-01-5] Bowl or other container with no handle used to dispense food. In sauces, rice, dry items . Operator removed some
  • [08B-49-4] Employee personal food not properly identified and segregated from food to be served to the public.
  • [03A-02-5] Milk 37 F (cold holding); chicken 38 F (cold holding); sprouts 34F; On cookline cooked garlic in oil 92F, out since 3 per employee, no time mark and not on time as a public health control , employee time marked
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

ROYAL SUSHI GRILL AND THAI has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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