🪰75,275 violations tracked across 67 Florida counties

SANDWICH SHACK

482 US HWY 1 STE 7, SEBASTIAN, FL 32958

License #4105321

🥪 Deli/Sandwich ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
August 5, 2026 · 10 findings · 1 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 5, 2026 shows 9 observation rows: 1 critical, 3 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
9
Coverage note
Inspector notes linked where available

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [10-20-4] In-use tongs stored on equipment door handle between uses. Tongs on oven handle. Moved to wash.
  • [14-05-4] Cardboard used to line food-contact shelves. Cardboard lining shelf in upright freezer.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Make table closest to dish machine left door gasket soiled with mold like substance. Make table nearest front of store all gaskets soiled with food debris. Chest and white upright freezers gaskets soiled with mold like substance.
  • [16-46-4] Old labels stuck to food containers after cleaning. Clean bins with old labels on drying rack.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Raw hamburger stored over cooked lamb in make table bottom. Moved burger down.
  • [53B-14-5] Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Audra, Brian, and Chrissy expired.
  • [55-01-5] Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Menu in store states 4% but website states 3% for credit card charges.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Madyson started three days ago and had not signed an employee reporting agreement. Printed and signed.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both restrooms are not self closing.
Community reaction

What do locals think?

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Community pulse

Would you eat here?

SANDWICH SHACK looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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