SANTOS WOOD FIRED PIZZA
2455 W MIDWAY RD, FORT PIERCE, FL 34681
License #6602175
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Mixed Health Record
How is this score calculated? → Need help reading this? Newest inspection first. Red dots matter most.
The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.
SANTOS WOOD FIRED PIZZA in FORT PIERCE currently holds an InspectFL Health Score of 79 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on August 13, 2026. Across those visits, DBPR recorded 14 total findings; InspectFL has detailed violation rows for 12 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on August 13, 2026 shows 12 observation rows: 2 critical, 5 major, and 5 minor.
DBPR source + data confidenceWhat’s powering this page
InspectFL turns public DBPR records into a scan-friendly timeline. Use the official DBPR link when you want to verify the newest inspection at the source. InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
Open the place or verify the recordSee the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [35B-02-4] Insect control device installed over food preparation area. Bug zapper installed over food items on shelf by back door.
- [01B-01-4] Dented/rusted cans present. Can of olives, manager stated it just got dropped, manager opened cans. Educated in future if can drops and dents open right away if items come in dented to place a do not use sign and place aside
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
- [25-05-4] Single-service articles improperly stored. Pizza boxes, Togo containers not inverted
- [31A-09-4] Handwash sink not accessible for employee use at all times. In front area employee moved items blocking
- [33-16-4] Open dumpster lid.
- [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. In dish room area
- [10-06-5] In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Spoons not inverted, manger placed properly
- [12A-18-4] Employee dried hands on clothes/apron/soiled towel after washing. Employee washed hands dried on clothes, educated employee made then rewash and use paper towels to dry hands
- [53B-01-5] No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
- [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. By walk in
- [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Slicer
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
SANTOS WOOD FIRED PIZZA has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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