SARA SHARPE CATERING
3328 SW 23 TERR, MIAMI, FL 331453128
License #2321924
π Catering/Food Truck βΉοΈ Categories are auto-assigned based on restaurant names and may not be 100% accurate B 94/100
π’ A: 95+ π‘ B: 85-94 π C: 70-84 π΄ F: below 70
How is this calculated? β
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Critical Major Minor
- Inspection Completed - No Further Action
- [22-16-4] Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues.
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [22-16-4] Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues.
- [08B-38-4] Food stored on floor. Walk in cooler : bag of carrots stored on the floor. Walk in freezer: cases on sausages stored on the floor. **Corrected On-Site** **Repeat Violation**
- [08B-38-4] Food stored on floor. Walk in cooler : bag of carrots stored on the floor. Walk in freezer: cases on sausages stored on the floor. **Corrected On-Site** **Repeat Violation**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [08B-38-4] Food stored on floor. Walk in cooler : bag of carrots stored on the floor. Walk in freezer: cases on sausages stored on the floor. **Corrected On-Site** **Repeat Violation**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [14-11-5] Equipment in poor repair. Stand up reach in cooler in front of the cook line: ambient temperature 61-65F. Did not observe any TCS food inside the unit. As per operator, awaiting repairs. **Corrective Action Taken**
- [22-16-4] Reach-in cooler and walk in cooler interior/shelves have accumulation of soil residues.
π½οΈ Would You Eat Here? SARA SHARPE CATERING has a solid inspection history. Would you eat here?
π Yes 0%
π€ If they cleaned up 0%
π No way 0%
Share:
Join the Discussion
Have you eaten here? Share your experience.
Loading commentsβ¦
No comments yet β be the first to share your thoughts!