🪰75,043 violations tracked across 67 Florida counties

SARIONE GRILL

7525 W HILLSBOROUGH AVE, TAMPA, FL 33615

License #3911763

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
76 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
July 24, 2026 · 19 findings · 3 critical
Routine - Food
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Newest inspection first. Red dots matter most.

The score is the shortcut, but the inspection timeline is the proof. Start with the newest visit, then scan for repeat critical or major findings.

Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on July 24, 2026 shows 13 observation rows: 3 critical, 6 major, and 4 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
13
Coverage note
Inspector notes linked where available

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What you’ll see here
  • •Inspector notes appear inline when available.
  • •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Administrative complaint recommended
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Rusted gardening spade used as an ice scoop inside ice machine at bar and Café area. Employee removed 1 liter of ice at time of inspection.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards, inside establishment are soiled.
  • [53B-13-5] Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for Anna J.
  • [14-31-5] Nonfood-grade utensils used in direct contact with food. A yellow handled gardening spade with rusted edges are used as an ice scoop inside ice machine located at bar and Café area. employee removed rusted gardening spade at time of inspection.
  • [12B-13-4] Opened employee beverage container in a cold holding unit with food to be served to customers. Open can of energy drink stored inside front line cook reach in cooler. Employee removed drink at time of inspection.
  • [41-24-4] Pesticide-emitting strip present in food prep area. Located at back kitchen three compartment sink, stored over handwashing sink. Employee discarded pesticide-emitting strip at time of inspection.
  • [08B-17-4] Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed leafy greens stored over ready to eat eggs, cooked, cabbage, and rice cake inside reach in cooler located north of front line cook.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. At handwash sink northwest of office.
  • [51-15-4] Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Establishment increased from 95 to 222 without approval.
  • [31A-11-4] Handwash sink used for purposes other than handwashing. Handwash sink north of office and walk in cooler is used for storing tongs and cleaning scrubs. Handwash sink located northeast of front line cook used for storing dirty dishes.
  • [08B-12-5] Stored food not covered. Four large stock pot with broth and kimchi are not covered inside walk-in cooler.
  • [31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Located at bar and Café area next to ice machine. Handwash sink located northeast of front line cook. Located inside employee restroom.
  • [31A-10-4] Equipment drain line draining into handwash sink. Draining from snow machine located at bar and Café area.
Community reaction

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Community pulse

Would you eat here?

SARIONE GRILL has some meaningful issues on record. Would you still eat here?

C record

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