SEOUL GARDENS RESTAURANT

Name: SEOUL GARDENS RESTAURANT
Address: 511 E HORATIO AVE, MAITLAND, FL, 32751, US
Rating: 68.6

511 E HORATIO AVE, MAITLAND, FL 32751

License #5810416

🥘 Korean ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

68.6 Grade F / 100

Failing Health Score

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Quick take

SEOUL GARDENS RESTAURANT in MAITLAND currently holds an InspectFL Health Score of 68.6 out of 100 — an F grade — a serious pattern of repeat or critical violations. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on April 29, 2026. Across those visits, inspectors documented 42 total violations — 3 critical, 9 major, 30 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

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Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on April 29, 2026 shows 8 observation rows: no critical rows, 1 major, and 7 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Call Back - Complied
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to low boy drawers
[36-73-4] Floor soiled/has accumulation of debris Floor soiled next to fryers
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Prepared ready to eat foods in walk-in-cooler from previous day not dated
[14-11-5] Equipment in poor repair. Gaskets torn to low boy drawers
[51-11-4] Carbon dioxide/helium tanks not adequately secured, tank at front counter not secured
[50-09-4] Current Hotel and Restaurant license not displayed.
[36-17-5] Floor tiles missing and/or in disrepair. Tiles on kitchen floor has some cracking
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in-cooler floors not sealed

Disposition: Warning Issued
[14-01-5] Bowl or other container with no handle used to dispense food. Bowl stored in raw beef
[21-44-1] Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled to low boy drawers
[25-05-4] Single-service articles improperly stored. To go containers stored on floor in outside unit
[36-73-4] Floor soiled/has accumulation of debris Floor soiled next to fryers
[08A-04-5] Raw animal food stored over or with unwashed produce. Raw beef stored over carrots in walk-in-cooler
[02C-02-5] Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Prepared ready to eat foods in walk-in-cooler from previous day not dated
[31B-06-4] Soap dispenser at handwash sink has been removed from bar where hand sink was removed
[50-09-4] Current Hotel and Restaurant license not displayed.
[36-02-5] Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Walk-in-cooler floors not sealed
[31A-11-4] Handwash sink used for purposes other than handwashing. Colander with broccoli stored in hand sink on cooks line
[31B-05-4] Paper towel dispenser has been removed from front bar where hand sink was removed
[36-17-5] Floor tiles missing and/or in disrepair. Tiles on kitchen floor has some cracking
[14-11-5] Equipment in poor repair. Gaskets torn to low boy drawers
[51-11-4] Carbon dioxide/helium tanks not adequately secured, tank at front counter not secured
[31A-04-4] Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Hand sink at front bar has been removed from wall area end of bar, same hand sink was removed April 2024 and reinstalled, once again sink has been removed, verified on plans that the hand sink is on the plans

Community reaction

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Community pulse