🪰554,782 violations tracked across 67 Florida counties

SICILIAN OVEN AVENTURA

20475 BISCAYNE BLVD, SUITE G11-12, MIAMI, FL 33180

License #2333413

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

SICILIAN OVEN AVENTURA in MIAMI currently holds an InspectFL Health Score of 89.7 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on December 19, 2025. Across those visits, inspectors documented 19 total violations — 6 major, 13 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
3
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on December 19, 2025 shows 9 observation rows: no critical rows, 3 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
100%
Inspector notes
19
Coverage note
Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Inspector notes appear inline when available.
  • The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Call Back - Complied
  • [10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit.
  • [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator.
  • [24-07-4] Observed ice buckets stored on floor between uses.
  • [14-38-4] Observed some Food storage containers cracked or broken. Manager instructed employee is discard.
  • [08B-38-4] Observed case of water stored on floor in bar area. Advised manager and he instructed employee to move to shelf.
  • [31A-11-4] Observed employee rinsing wiping cloth in hand washing in prep area. Advised manager Handwash sink can not be used for any purposes other than handwashing.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Observed pan of rotini covering hand washing sink located in middle of prep table. Handwashing sink is meshed with table with no barrier provided to help mitigate and allow for access to sink during food preparation.
  • [14-11-5] Equipment in poor repair. Observed reach in cooler gaskets torn.
  • [14-05-4] Cardboard used to line food-contact shelves in dry storage area.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SICILIAN OVEN AVENTURA looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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