🪰514,879 violations tracked across 67 Florida counties

SOUTH TURN LOUNGE

1540 S NOVA RD, DAYTONA BCH, FL 321145816

License #7404502

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Quick take

SOUTH TURN LOUNGE in DAYTONA BCH currently holds an InspectFL Health Score of 72.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 4 inspections on record from Florida DBPR, with the most recent inspection on February 9, 2026. Across those visits, inspectors documented 33 total violations — 8 critical, 2 major, 23 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.
Inspections on file
4
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on February 9, 2026 included 1 critical violation, 2 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR
Inspection coverage
75%
Imported observations
28
Coverage note
Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here
  • Imported DBPR observations appear directly inside inspection entries when available.
  • When note coverage is missing, the official violation record still stays visible.
Location + actions

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Inspection Completed - No Further Action
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on sandwich cooler
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -build up of grease on sides of fryer and grill -interior of keg cooler
  • [31A-09-4] Handwash sink not accessible for employee use at all times -mops and broom stored in front of handsink
  • [35A-03-4] Dead roaches on premises. -2 dead roaches on top of water heater
  • [03B-15-5] Hot time/temperature control for safety food received at less than 135 degrees Fahrenheit. -chicken wings 124f -tcs sauce 118f
  • [36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. -behind three compartment sink
  • [14-69-4] Ice buildup in chest freezer.
Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse

Would you eat here?

SOUTH TURN LOUNGE has some meaningful issues on record. Would you still eat here?

C record

This is where the context matters most — some people will still eat there, others will want cleaner inspections first.

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