🪰872,361 violations tracked across 67 Florida counties

SPORT'S GRILL

1559 SUNSET DR, CORAL GABLES, FL 33143

License #2316491

🍽️ American ℹ️
78 Grade C / 100

Mixed Health Record

How is this score calculated? →
Latest inspection
August 3, 2026 · 14 findings · 4 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 3, 2026 shows 14 observation rows: 4 critical, 0 major, and 10 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
14
Coverage note
Inspector notes linked where available

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SPORT'S GRILL has some meaningful issues on record. Would you still eat here?

C record

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [16-21-4] Accumulation of debris on exterior of warewashing machine. Observed exterior soiled.
  • [23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed cooler door handles soiled.
  • [16-46-4] Old labels stuck to food containers after cleaning. Observed on dry dish rack.
  • [10-08-5] Ice scoop handle in contact with ice. Observed in bar. Operator removed scoop to be washed, rinsed and sanitized.
  • [02D-01-5] Working containers of food removed from original container not identified by common name. Observed sugar and flour with no label. Operator corrected during inspection.
  • [03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at flat top: bell peppers (120F - Hot Holding). As per operator, less than 4 hours. Cook reheated peppers to 166F.
  • [01B-07-4] Food with mold-like growth. See stop sale. Observed 5 lemons with mold in container inside walk in cooler.
  • [08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food. Observed 2 raw shell eggs above Mac and cheese in walk in. Operator removed eggs.
  • [14-01-5] Bowl or other container with no handle used to dispense food. Observed cups in sugar container outside of walk in. Operator removed items during inspection.
  • [14-11-5] Equipment in poor repair. Observed torn gasket inside cooler across grill.
  • [14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed interior walk multiple freezers.
  • [23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled in reach in coolers across cook line.
  • [41-10-4] Toxic substance/chemical improperly stored. Observed spray on dry food rack. Operator removed during inspection. Observed air freshener above clean dishes. Operator removed air freshener.
  • [08B-12-5] Stored food not covered. Observed mozzarella sticks with no cover in chest freezer.
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