SPORTS & SOCIAL

Name: SPORTS & SOCIAL
Address: 9101 INTERNATIONAL DR STE 2230, ORLANDO, FL, 32819, US
Rating: 94.3

9101 INTERNATIONAL DR STE 2230, ORLANDO, FL 32819

License #5816126

🍺 Bar/Pub ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

94.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

SPORTS & SOCIAL in ORLANDO currently holds an InspectFL Health Score of 94.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on December 22, 2025. Across those visits, inspectors documented 16 total violations — 1 critical, 5 major, 10 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on December 22, 2025 shows 16 observation rows: 1 critical, 5 major, and 10 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[08A-05-6] Raw animal food stored over/not properly separated from ready-to-eat food./raw salmon stored over cooked chicken wings/walk in cooler/
[14-11-5] Equipment in poor repair. Hand sink next to 3 compartment sink not working. Employees used another nearby hand sink instead.
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink./bar under big screen TV/
[36-17-5] Floor tiles missing and/or in disrepair./kitchen entrance floor.
[29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions./soda station in kitchen.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime./white cutting boards, cook line.
[16-46-4] Old labels stuck to food containers after cleaning./containers in dry storage room.
[10-07-4] In-use utensil stored in standing water less than 135 degrees Fahrenheit./127F.
[25-05-4] Single-service articles improperly stored.Boxes of single service items on floor/storage area.
[13-04-4] Employee with no beard guard/restraint while engaging in food preparation./cook.
[16-62-1] No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.
[31A-11-4] Handwash sink used for purposes other than handwashing./observed ice dumped in bar hand sink.
[24-08-4] Equipment and utensils not properly air-dried - wet nesting.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine.
[14-69-4] Ice buildup in walk-in freezer.
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container./sugar and flour bins/dry storage room.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse