SUBWAY 24131 INC

Name: SUBWAY 24131 INC
Address: 11281 SW 152 ST, MIAMI, FL, 33157, US

11281 SW 152 ST, MIAMI, FL 33157

License #2328915

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

C 79.8/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Call Back - Admin. complaint recommended
[03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed turkey (48 F - Cold Holding); salami (53 F - Cold Holding); cheese (51 F - Cold Holding); chicken teriyaki (48 F - Cold Holding); shredded chicken (46 F - Cold Holding); beef (52 F - Cold Holding); meatballs (48 F - Cold Holding); cheese pizza (48 F - Cold Holding); cheese (48 F - Cold Holding); meatballs (52 F - Cold Holding); chicken (52 F - Cold Holding)inside the walk in cooler. Food is date marked on 1/03 -1/05. Stop sale was issued. **Warning** - From follow-up inspection 2026-01-08: Observed chicken at 50°F at the reach in cooler at the front counter. As per manager food was placed yesterday night. Stop sale was issued. **Admin Complaint**
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed at preparation area and above 3 compartment sink. **Warning**
[01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed turkey (48 F - Cold Holding); salami (53 F - Cold Holding); cheese (51 F - Cold Holding); chicken teriyaki (48 F - Cold Holding); shredded chicken (46 F - Cold Holding); beef (52 F - Cold Holding); meatballs (48 F - Cold Holding); cheese pizza (48 F - Cold Holding); cheese (48 F - Cold Holding); meatballs (52 F - Cold Holding); chicken (52 F - Cold Holding)inside the walk in cooler. Food is date marked on 1/03 -1/05. Stop sale was issued. **Warning** - From follow-up inspection 2026-01-08: Observed chicken at 50°F at the reach in cooler at the front counter. As per manager food was placed yesterday night. Stop sale was issued. **Admin Complaint**