SUBWAY 26295, INC.

Name: SUBWAY 26295, INC.
Address: 8768 SW 72 ST, MIAMI, FL, 33173, US

8768 SW 72 ST, MIAMI, FL 33173

License #2329048

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

A 96.8/100

🟢 A: 95+ 🟡 B: 85-94 🟠 C: 70-84 🔴 F: below 70

How is this calculated? →

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

DBPR

Inspection History

Critical Major Minor

Inspection Completed - No Further Action
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured next to ice machine. Operator secured tanks. **Corrected On-Site**
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside of ice machine next to triple sink. **Repeat Violation**
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed broccoli cheddar soup (120F - Hot Holding) at steam table, as per operator for less than one hour.
[08B-12-5] Stored food not covered. Observed container of meatballs stored not covered inside walk in cooler. Operator placed lid. **Corrected On-Site**
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on shelf inside walk in freezer.
[08B-38-4] Food stored on floor. Observed soda box stored on floor near soda station in back area and case of tomatoes stored on floor inside walk in cooler. Operator picked up products. **Corrected On-Site**
[51-11-4] Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tanks not secured next to ice machine. Operator secured tanks. **Corrected On-Site**
[08B-12-5] Stored food not covered. Observed container of meatballs stored not covered inside walk in cooler. Operator placed lid. **Corrected On-Site**
[03B-01-6] Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed broccoli cheddar soup (120F - Hot Holding) at steam table, as per operator for less than one hour.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on shelf inside walk in freezer.
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside of ice machine next to triple sink. **Repeat Violation**