SUBWAY 798

Name: SUBWAY 798
Address: 421 SE 1 AVE, FLORIDA CITY, FL, 33034, US
Rating: 96.8

421 SE 1 AVE, FLORIDA CITY, FL 33034

License #2326355

🍟 Fast Food ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

96.8 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SUBWAY 798 in FLORIDA CITY currently holds an InspectFL Health Score of 96.8 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 10, 2025. Across those visits, inspectors documented 13 total violations — 13 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 10, 2025 shows 13 observation rows, all minor, which is usually a better sign than repeat high-priority findings.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[14-38-4] Food storage container/container lid cracked or broken. Observed 1 container lid cracked, lid stored on storage shelve near the mop sink.
[23-24-4] Buildup of food debris/soil residue on equipment door handles. Observed gasket soiled at front counter reach in coolers under oven toaster.
[32-07-5] Bathroom facility not clean. Observed toilet cover soiled like substance and also handwashing sink dirty.
[42-01-4] Wet mop not stored in a manner to allow the mop to dry. Observed mot not stored in a manner to dry on top of mop bucket.
[22-08-4] Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior with food debris, located underneath the preparation table at preparation area.
[08B-47-4] Food not stored at least 6 inches off of the floor. Observed Gatorade case stored on the floor next shelves next to the mop sink.
[13-03-4] Employee with no hair restraint while engaging in food preparation. Observed employee working with no hair restraint
[33-16-4] Open dumpster lid.
[36-73-4] Floor soiled/has accumulation of debris. Observed food debris under selves at walking freezer.
[25-06-4] Single-service articles not stored inverted or protected from contamination. Observed single service spoons food contact facing up by window.
[36-32-5] Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tile damage on top of soda machine.
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed throughout the kitchen.
[36-27-5] Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to soda machine.

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse