SUNRISE FAMILY RESTAURANT

Name: SUNRISE FAMILY RESTAURANT
Address: 365 W COCOA BCH CSWY, COCOA BCH, FL, 32931, US
Rating: 95.3

365 W COCOA BCH CSWY, COCOA BCH, FL 32931

License #1501908

🍽️ American ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

95.3 Grade A / 100

Excellent Health Score

How is this score calculated? →

Quick take

SUNRISE FAMILY RESTAURANT in COCOA BCH currently holds an InspectFL Health Score of 95.3 out of 100 — an A grade for consistent compliance with state food-safety standards. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on July 28, 2025. Across those visits, inspectors documented 11 total violations — 3 critical, 2 major, 6 minor.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on July 28, 2025 included 3 critical violations, 2 major, and 6 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

Location + actions

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Inspection Completed - No Further Action
[01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Fully thawed raw mahi, grouper, and cobia in vacuum sealed packaging bearing indicator label for thawing requirements
[02B-01-5] Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Irish Benedict. Operator marked all menus
[06-09-1] Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Fully thawed raw mahi, grouper, and cobia in vacuum sealed packaging bearing indicator label for thawing requirements. SEE STOP SALE
[36-37-5] Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Over service bar
[16-03-4] Accumulation of debris inside warewashing machine. Interior of doors
[29-28-4] Water treatment device has not been inspected or serviced according to manufacturers instructions. No date of last service on filter for ice machine
[22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has an accumulation of mold like substance behind the deflector plate
[03F-04-5] Time/temperature control for safety food held using time as a public health control not discarded at the end of the 4-hour/6-hour period. See stop sale. Butter packets on tables are not being discarded after 4 hours. SEE STOP SALE
[50-17-3] Operating with an expired Division of Hotels and Restaurants license. License expired on April 1, 2025
[08B-38-4] Food stored on floor. Containers of raw pork stored on the floor in walk in cooler. Operator moved
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler shelves have an accumulation of mold like substance. Operator cleaned

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse