🪰1,187,723 violations tracked across 67 Florida counties

SWEET'S DINER

2320 N TAMIAMI TRAIL STE 9, PORT CHARLOTTE, FL 33952

License #1800711

🍦 Dessert/Ice Cream ℹ️
57.5 Grade F / 100

Failing Health Score

How is this score calculated? →
Latest inspection
September 25, 2026 · 8 findings · 1 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
7
Clean inspections
1
Callback visits
0
Latest clean pass
September 25, 2023

The latest inspection on September 25, 2026 shows 8 observation rows: 1 critical, 2 major, and 5 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
86%
Inspector notes
40
Coverage note
Inspector notes linked where available

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Community reaction

What do locals think?

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Community pulse

Would you eat here?

SWEET'S DINER has a rough inspection history. Would you risk it?

F record

A rough inspection history changes the conversation. This vote is a quick read on community trust.

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*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Official DBPR inspection report ↗
  • Disposition: Inspection Completed - No Further Action
  • [14-11-5] Equipment in poor repair. Observed torn gasket in Reach in Cooler at dry storage area and kitchen next to 3 compartment sink.
  • [22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed residue buildup on the can opener blade at prep table. Operator cleaned and sanitized the blade.
  • [31A-09-4] Handwash sink not accessible for employee use at all times. Observed handwash sink blocked by a large bag of potatoes at dry storage handwash sink. Operator removed the large bag of potatoes.
  • [36-73-4] Floor soiled/has accumulation of debris. Observed soiled floor at baseboards at ware washing area.
  • [22-20-5] Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed residue buildup in the interior of ice machine at dry storage area.
  • [32-04-4] Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed mens and womens restroom doors not tight fitting.
  • [31B-04-4] No handwashing sign provided at a hand sink used by food employees. Observed no handwash sign at kitchen/ware washing area handwash sink.
  • [12A-27-4] Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee cracking raw shell eggs and then handling clean utensils at cookline. Educated the employee to compliance by washing their hands.
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