TABLA LAKE NONA

Name: TABLA LAKE NONA
Address: 9971 TAGORE PL STE 9, ORLANDO, FL, 32832, US
Rating: 87.3

9971 TAGORE PL STE 9, ORLANDO, FL 32832

License #5815375

🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate

87.3 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TABLA LAKE NONA in ORLANDO currently holds an InspectFL Health Score of 87.3 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has 3 inspections on record from Florida DBPR, with the most recent inspection on March 4, 2026. Across those visits, DBPR recorded 23 total findings; InspectFL has detailed violation rows for 20 of them so far.

How to read this page

Start with the newest inspection, then verify the pattern

The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.

Read latest inspection ↓ Open official DBPR ↗ Compare nearby ↓

Record snapshot

What stands out in this inspection history

Use this as context before you scroll through every inspection.

Inspections on file

Clean inspections

Callback visits

Latest clean pass

None on file yet

The latest inspection on March 4, 2026 shows 10 observation rows: 3 critical, 3 major, and 4 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Inspector notes

Coverage note

Inspector notes linked where available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Inspector notes appear inline when available.
•The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.

Location + actions

See the place, then share or verify

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Disposition: Inspection Completed - No Further Action
[06-01-5] Time/temperature control for safety food thawed in an improper manner. Frozen ground lamb beef thawing on counter top
[24-08-4] Equipment and utensils not properly air-dried - wet nesting. At dry dish storage
[31B-02-4] No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink at cooks line, operator put towel
[03F-10-5] No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Rice in hot boxes,per operator they use all the rice before 4 hours.Emailed operator time plan
[51-11-4] Carbon dioxide/helium tanks not adequately secured. At drink station across from dish wash area
[12A-13-4] Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pick up skewer that fell on floor and then proceed to go back to working on sauce cooking on stove. Educated and employee washed hands
[10-01-5] In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Sugar,salt and rice had scoop handles in contact with product
[29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
[08A-04-5] Raw animal food stored over or with unwashed produce. Raw shell eggs stored over unwashed produce at walk in cooler
[31B-03-4] No soap provided at handwash sink. Hand washing sink at bar has no soap,paper towel or hand washing sign

Community reaction

What do locals think?

Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.

Community pulse