🪰75,275 violations tracked across 67 Florida counties

TACO PANCHO

28100 IMPERIAL PKWY #300, BONITA SPRINGS, FL 34135

License #4605520

🌮 Mexican/Latin ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurate
Latest inspection
August 11, 2026 · 7 findings · 3 critical
Routine - Food
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Critical
Highest-priority rows.
Major
Worth checking for repeats.
Minor
Usually lower-risk context.
Record snapshot

What stands out in this inspection history

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Inspections on file
1
Clean inspections
0
Callback visits
0
Latest clean pass
None on file yet

The latest inspection on August 11, 2026 shows 6 observation rows: 3 critical, 0 major, and 3 minor.

Official record

DBPR source + data confidence

Official source: DBPR
Inspection coverage
100%
Inspector notes
6
Coverage note
Inspector notes linked where available

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Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

  • Disposition: Inspection Completed - No Further Action
  • [01B-13-4] Stop Sale issued due to food not being in a wholesome, sound condition. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at front counter; homemade tomatoes sauce (51F - Cold Holding). Per operator and date marked on it prepared and stored in reach in cooler two days before the inspection. See stop sale.
  • [14-17-4] Walk-in cooler shelves with rust that has pitted the surface.
  • [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored with cheese cans at dry storage. Operator removed the bag.
  • [08A-04-5] Raw animal food stored over or with unwashed produce. In walk in cooler; raw beef container stored over unwashed tomatoes container. Operator removed raw beef to proper storage.
  • [25-06-4] Single-service food containers not stored inverted or protected from contamination at prep area. Operator stored inverted.
  • [03A-02-5] Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler at front counter; homemade tomatoes sauce (51F - Cold Holding). Per operator and date marked on it prepared and stored in reach in cooler two days before the inspection. See stop sale.
Community reaction

What do locals think?

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Community pulse

Would you eat here?

TACO PANCHO looks fairly solid on paper. Would you eat here?

B record

Solid overall, with enough history that people may still weigh the details differently.

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