- Warning Issued
-
[41-17-4]
Spray bottle containing toxic substance not labeled. Observed sanitizer not labeled. Operator labeled **Corrected On-Site** **Warning**
-
[53A-01-7]
Manager or person in charge lacking proof of food manager certification. Chalo Schoot **Warning**
-
[36-27-5]
Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall by dishwasher area. Observed **Warning**
-
[29-19-4]
Standing water in floor drain/floor drain draining very slowly. Dish machine drain/floor drain draining very slowly **Warning**
-
[36-34-5]
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line **Warning**
-
[31B-02-4]
No paper towels or mechanical hand drying device provided at handwash sink. In back kitchen. Operator replaced. **Corrected On-Site** **Warning**
-
[53B-01-5]
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
-
[16-37-1]
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips could not locate **Warning**
-
[02B-02-5]
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed operator poster **Warning**
-
[29-19-4]
Standing water in floor drain/floor drain draining very slowly. Dish machine drain/floor drain draining very slowly **Warning**
-
[25-27-4]
Straws provided for customer self-service not individually wrapped or in an approved dispenser. On bar, straws stored on bar not wrapped in reach of customers. Not protected from contamination. **Warning**
-
[25-27-4]
Straws provided for customer self-service not individually wrapped or in an approved dispenser. On bar, straws stored on bar not wrapped in reach of customers. Not protected from contamination. **Warning**
-
[36-27-5]
Wall soiled with accumulated grease, food debris, and/or dust. Observed mold like substance on wall by dishwasher area. Observed **Warning**
-
[53A-01-7]
Manager or person in charge lacking proof of food manager certification. Chalo Schoot **Warning**
-
[53B-01-5]
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
-
[16-37-1]
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips could not locate **Warning**
-
[41-17-4]
Spray bottle containing toxic substance not labeled. Observed sanitizer not labeled. Operator labeled **Corrected On-Site** **Warning**
-
[02B-02-5]
Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Emailed operator poster **Warning**
-
[36-34-5]
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Over cook line **Warning**
-
[31B-02-4]
No paper towels or mechanical hand drying device provided at handwash sink. In back kitchen. Operator replaced. **Corrected On-Site** **Warning**
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