TAQUERIA TACO LOCO LLC
569 BEVILLE ROAD, DAYTONA BEACH, FL 32119
License #6052613
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Mixed Health Record
How is this score calculated? →TAQUERIA TACO LOCO LLC in DAYTONA BEACH currently holds an InspectFL Health Score of 84.8 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on May 22, 2026. Across those visits, inspectors documented 11 total violations — 4 critical, 4 major, 3 minor.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on May 22, 2026 shows 5 observation rows: 2 critical, 1 major, and 2 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Warning Issued
- [01B-02-5] Stop Sale issued on time/temperature control for safety food due to temperature abuse.
- [06-01-5] Time/temperature control for safety food thawed in an improper manner. Chicken left at room temp
- [29-11-4] Water leaking from pipe and/or faucet/handle. Handsink draining onto floor
- [11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees less than 60 days
- [03D-02-5] Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Roast pork 54F in the middle and 48F in the outside, cooling in deep 1/2 pan overnight, out for a minute to add some to reheat and immediately returned to refrigeration per operator. See stop sale. Provided cooling handout in Spanish.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
TAQUERIA TACO LOCO LLC has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
More places worth comparing
If you're deciding where to eat next, compare this page with similar spots nearby instead of relying on one score in isolation.
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