TASTE OF CUBA LLC

Name: TASTE OF CUBA LLC
Address: 615 39 ST W, BRADENTON, FL, 34205, US
Rating: 89

615 39 ST W, BRADENTON, FL 34205

License #5150673

89 Grade B / 100

Solid Health Score

How is this score calculated? →

Quick take

TASTE OF CUBA LLC in BRADENTON currently holds an InspectFL Health Score of 89 out of 100 — a B grade — generally clean with some minor or moderate violations on record. This restaurant has one inspection on record from Florida DBPR, with the most recent inspection on April 27, 2026. Across those visits, inspectors documented 8 total violations — 3 major, 5 minor.

Inspection data quality

What’s powering this page

Official source: DBPR

Inspection coverage

100%

Imported observations

Coverage note

Inspector notes shown when available

InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When imported inspector observations are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.

What you’ll see here

•Imported DBPR observations appear directly inside inspection entries when available.
•When note coverage is missing, the official violation record still stays visible.

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DBPR

*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.

Inspection timeline

Inspection History

Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.

Critical Major Minor

Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.

Warning Issued
[11-26-1] No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
[14-69-4] Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in bottom of reach in freezer.
[16-37-1] No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
[23-03-4] Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled.
[35B-05-4] Outer openings not protected during operation and vermin and/or environmental cross contamination present. Observed back door of MFDV open with no protection during food service operation.
[51-06-4] Mobile food dispensing vehicle connected to utilities on more than a temporary basis. Observed waste water is permanently plumbed into commissary plumbing.
[50-04-4] Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
[22-02-4] Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board on reach in cooler soiled.

Community reaction

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Community pulse