TAURO PIZZA CORP
12700 SW 128 ST STE 101 - 102, MIAMI, FL 33189
License #2336505
🍕 Pizza/Italian ℹ️ Categories are auto-assigned based on restaurant names and may not be 100% accurateSign in to watch restaurants and track them on your watchlist.
Mixed Health Record
How is this score calculated? →TAURO PIZZA CORP in MIAMI currently holds an InspectFL Health Score of 77.3 out of 100 — a C grade — a noticeable pattern of violations across recent inspections. This restaurant has 2 inspections on record from Florida DBPR, with the most recent inspection on April 7, 2026. Across those visits, DBPR recorded 22 total findings; InspectFL has detailed violation rows for 20 of them so far.
Start with the newest inspection, then verify the pattern
The score is the shortcut. The inspection timeline is the real story. Read the latest visit first, open the official DBPR record when you need the source, then compare this restaurant with other options nearby.
What stands out in this inspection history
The latest inspection on April 7, 2026 shows 10 observation rows: 2 critical, 2 major, and 6 minor.
What’s powering this page
InspectFL reorganizes public DBPR inspection records into a page you can actually scan. When exact inspector notes are available, they appear inline. Otherwise, the page falls back to violation categories plus the official DBPR record.
- •Inspector notes appear inline when available.
- •The official DBPR inspection timeline still stays visible, even on pages with zero violations or zero inspector notes.
See the place, then share or verify
*Scores are calculated by InspectFL based on public DBPR inspection data and are not official state ratings.
Inspection History
Read the newest inspection first, then scan for patterns. Repeated high-priority findings matter more than one isolated bad day.
Inspector notes are being added across all restaurants. Some inspections may only show violation codes until notes are available.
- Disposition: Inspection Completed - No Further Action
- [31A-11-4] Handwash sink used for purposes other than handwashing. Observed blender top at hand wash sink at server station across from service window. Operator was coached on proper procedure and removed blender during time of inspection.
- [36-22-4] Floor area(s) covered with standing water. Observed standing water on floor at ware wash area.
- [29-37-4] Spray hose at dish sink lower than flood rim of sink. Observed hose at dish sink lower than flood rim of sink. Operator lifted hose above flood rim during time of inspection.
- [02B-02-5] Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed Ribeye steak and Grilled outside skirt steak offered undercooked without consumer advisory. Consumer advisory was provided via email and was posted at host stand during time of inspection.
- [12B-07-4] Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed on shelf above steam table employee personal drink. Employee discarded drink during time of inspection.
- [36-01-4] Floor not cleaned when the least amount of food is exposed. Observed to the left of pantry food debris on floor.
- [29-34-4] Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no vacuum breaker at hose Bibb next to three compartment sink.
- [10-08-5] Ice scoop handle in contact with ice. Observed ice scoop handle in ice at ice machine to the left of three compartment sink. Operator removed ice scoop during time of inspection. Observed scoop handle in ice at ice machine to the left of hand wash sink at server station across from service window. Operator removed scoop during time of inspection.
- [40-06-5] Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee speaker stored on preparation table to the right of ice machine. Operator removed speaker from preparation table.
- [21-14-4] Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Observed soiled cloth linen on floor to the left of pantry station. Employee discarded soiled cloth during time of inspection.
What do locals think?
Use the inspection history as the starting point, then compare it with real diner feedback. Vote first, then scroll a little lower to add what you actually saw.
Would you eat here?
TAURO PIZZA CORP has some meaningful issues on record. Would you still eat here?
This is where the context matters most — some people will still eat there, others will want cleaner inspections first.
One vote per device. Results update after you vote.
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